6.4/10 by 11 users
Test cook Ben Mims prepares Pan-Seared Halibut with Wilted Bitter Salad for host Bridget Lancaster. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of frozen puff pastries. And test cook Erica Turner makes Julia buttery Ma’amoul, or semolina cookies.
- Released: Jan 01, 1970
- Runtime: 00:25:14 minutes
- Genre: Documentary
- Stars: Julia Collin Davison, Bridget Lancaster, Jack Bishop
- Network: PBS
-
Se-26 Ep-1. Make-Ahead Masterclass 2025-09-20
-
Se-26 Ep-2. Flavor-Packed Pastas 2025-09-27
-
Se-26 Ep-3. Corn Cakes and Chowder 2025-10-04
-
Se-26 Ep-5. Farmer’s Brunch 2025-10-18
-
Se-26 Ep-6. Ice Cream Cake 2025-10-25
-
Se-26 Ep-7. Two Takes on Chicken and Rice 2025-11-01
-
Se-26 Ep-8. Pan-Seared Halibut and Ma’amoul 2025-11-08
-
Se-26 Ep-9. New Thanksgiving Favorites 2025-11-15
-
Se-26 Ep-10. Taiwanese Staples 2025-12-06
-
Se-26 Ep-12. Zesty Salmon and Salad 2025-12-20
-
Se-26 Ep-14. Mediterranean Eggplant Dishes 2026-01-03
-
Se-26 Ep-15. Catalan Supper 2026-01-10
-
Se-26 Ep-16. Breakfast from Scratch 2026-01-17
-
Se-26 Ep-17. A Taste of Sichuan 2026-01-24
-
Se-26 Ep-18. A Tale of Two Pastas 2026-01-31
